Resources
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...
Funded by the Ministry of Foreign Affairs and International Cooperation of Italy and implemented by the Food and Agriculture...
The reader will be able to know more about this initiative in Jordan, where its ultimate goal is to improve food security...
Reports show that in today’s context of growing economic and income inequalities, most populations in vulnerable situations...
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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
This project evaluated two full-scale pilots, drumfilter and ultrafiltration, for mitigating microplastics (MP) emissions to...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
With a specific focus on tackling fragmentation, the workshop aimed to explore opportunities for promoting greater coherence...